Always among the gold standards for kitchen equipment, cast-iron cookware is enjoying a surge in popularity. Cast-iron skillets, pans and Dutch ovens are must-have kitchen items for any serious home cook, rare vintage skillets are going for as much as $2,000 on eBay, and the internet is on fire with questions about how to properly use and care for them.
Top Reasons why Dutch Ovens Are So Expensive
The Dutch oven is something that deserves a place in every kitchen. The simple truth is that it is incredibly versatile, you can use it to slow cook, roast, fry, and a multitude of other applications.
However, if you’re considering purchasing one you will discover that the Dutch oven comes with a relatively high price tag. It’s enough to make you think twice.
However, there are several good reasons for the Dutch oven being so expensive.
Materials Used
The original Dutch ovens were made with cast brass. As the oven became known in England the brass was substituted for iron, giving you the cast-iron Dutch oven.
It’s heavy but cheaper than brass. Of course, it’s still a heavy metal that takes time and money to find and turn into a Dutch oven for you.
In short, high-quality materials are always more expensive and this is reflected in the price of the Dutch oven.
Don’t forget, it’s not just the cast iron that costs money. The best Dutch ovens, like those supplied by Crumble cookware, are also enamel lined. That eliminates food sticking and makes them much easier to clean. Of course, high-quality enamel costs money, pushing the price higher.
If you want high-quality you need to be prepared to pay for it.
It’s An Investment
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Although the Dutch oven is on the expensive side, it is well-built and made to last. It’s durable, needs very little maintenance, but will last for years. The fact that it will outlast most other cookware in your kitchen tells you that this is a good investment. In fact, over time purchasing one Dutch oven can be cheaper than buying several saucepans or frying pans.
Versatility
Don’t forget, the Dutch oven is very versatile, being able to cook almost anything the way you like it. That means you can eliminate the majority of the other cookware in your kitchen. It’s not just versatile in the different ways in which it can cook. It is also versatile in how many different things it is capable of cooking.
Check the Manufacturer
If you’re ready to buy a Dutch oven you’re going to need to check your manufacturer and supplier. The best examples of Dutch ovens come with significant price tags but are high-quality, warrantied, and will last.
While you can pick up a cheaper version you’ll want to verify what it is made from to ensure you are getting a good example. That’s why it is important to choose a manufacturer you know or to do your homework before you invest.
Equally, the price can be lower if the Dutch oven doesn’t have an enamel finish or it has a low-quality alternative non-stick finish. You can be persuaded to part with your money more easily than you think.
The bottom line is that Dutch ovens are expensive but they are also worth it. Just remember to invest in a high-quality one and that it’s the right size for your needs.
A Dutch oven is ideal for cooking a Pot Roast or even a whole chicken. You can't beat them!
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