8 Foot (96&#;x30&#;) Rectangle Heavy Duty Plastic Table by Chivari, 8-10 Person, Legs Fold and Lock, Free Extended Warranty, Hotel, Church, Banquet Hall, Indoor/Outdoor, Commercial/Residential, Fully Assembled

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8 Foot (96"x30") Rectangle Heavy Duty Plastic Table by Chivari, 8-10 Person, Legs Fold and Lock, Free Extended Warranty, Hotel, Church, Banquet Hall, Indoor/Outdoor, Commercial/Residential, Fully Assembled quantity

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Top Restaurant Design Trends of

In the same way that foodservice trends shift from year to year, the design landscape is constantly evolving. As we look ahead to , new trends are emerging that will shape the commercial spaces of tomorrow. From structural changes to decorative elements, businesses are embracing innovative design concepts to create unique and engaging environments. We&#;ll explore the latest design trends that are set to define the commercial landscape in . Structural Design Trends Decor Design Trends Structural Design Trends Restaurants are giving their establishments a facelift to keep up with upcoming trends, from theming to smart technology. Here are the major structural changes we&#;re predicting for : <figure> </figure> Multi-Themed Spaces One of the most exciting design trends of is the rise of multi-themed spaces in restaurants. Gone are the days of a single, monotonous dining area. Instead, establishments are embracing the concept of creating multiple dining spaces, each with its unique theme. From cozy rustic corners to sleek and modern lounges, these multi-themed spaces offer customers a variety of experiences within a single restaurant. Whether it's a vibrant tropical oasis or an elegant vintage-inspired room, these themed cafes and restaurants cater to different preferences and create a memorable dining experience for their customers that will have them coming back to try a new vibe. <figure> </figure> Eatertainment Eatertainment is a growing trend in the commercial industry, combining dining experiences with entertainment. In , we can expect to see more restaurants and venues adopting this concept to attract customers. Eatertainment establishments often feature interactive elements, such as game room equipment, virtual reality games, live performances, or themed dining experiences. These venues aim to provide a memorable and immersive experience for guests, creating a unique atmosphere that sets them apart from traditional dining establishments. With the rise of social media and the demand for experiential dining, adding eatertainment elements, like cornhole, air hockey, and video games can help you attract customers in . <figure> </figure> Luxury Bathrooms Luxury bathrooms are becoming increasingly popular in commercial settings, offering a high-end and indulgent experience for customers. In , design trends in luxury bathrooms include sleek and minimalist fixtures, such as floating vanities and wall-mounted toilets, which create a clean and modern aesthetic. High-tech features, such as smart mirrors with built-in lighting and hands-free faucets, toilets, and hand dryers are also on the rise, providing convenience and customization. Additionally, natural materials like marble and stone are being used to create a sense of opulence and luxury. With these design elements, commercial establishments can create a luxurious bathroom experience that leaves a lasting impression on their customers. <figure> </figure> Embedded Tech Embedded technology is one design trend that is set to revolutionize the commercial landscape in . With the rise of contactless experiences, QR codes have become a staple in many businesses, allowing customers to easily access menus, promotions, and more with just a scan. Another convenience that customers can expect is the availability of outlets at tables, ensuring that they can charge their devices while enjoying their meal or working remotely. Additionally, a strong Wi-Fi signal is becoming increasingly important, as customers rely on a stable internet connection for various purposes. With the rise of restaurant automation, ordering tablets are becoming more prevalent, allowing customers to browse menus, place orders, and even pay without the need for physical interaction with waitstaff. Upgrade your kitchen with VersaHub smart equipment. Decor Design Trends Your restaurant dining room is the place your customers will be spending most of their time. Make it eye-catching and inviting with some of these trends in : <figure> </figure> Instagram Worthy The design trends of are all about capturing attention and creating memorable experiences. One trend that has taken over social media is Instagram-worthy decor. Neon signs are making a comeback, adding a vibrant and eye-catching element to any space. They can be customized with catchy phrases or logos, instantly becoming a focal point for photos. Playful wallpaper is also on the rise, with bold patterns and colors that make a statement. From floral motifs to geometric shapes, these wallpapers transform walls into works of art, perfect for creating Instagram-worthy backdrops. These design elements not only enhance the aesthetics of a space but also provide businesses with the opportunity to engage with their audience through social media platforms. <figure> </figure> Whimsical Themes Whimsical themes are set to take the commercial design world by storm in . With a focus on bolder and more imaginative concepts, these themes are often based on books, movies, time periods, or locations. From fantastical fairy tales to retro-inspired aesthetics, whimsical themes offer a playful and enchanting atmosphere that captivates customers and creates memorable experiences. Expect to see vibrant color schemes, quirky decor, and unexpected elements that transport visitors to a different world altogether. Whether it's a whimsical tea shop inspired by Alice in Wonderland or a drive-in retro diner reminiscent of the s, these themes are sure to leave a lasting impression on customers. <figure> </figure> Natural Elements In the world of design, natural elements continue to be a popular choice for businesses looking to create a warm and inviting atmosphere. The natural look, characterized by the use of organic materials and earthy tones, has gained momentum in recent years and shows no signs of slowing down in . Rattan, a versatile material made from palm stems, is making a comeback in commercial spaces, adding a touch of rustic charm. Wooden vertical slats are also being used to offer a modern twist to traditional wood paneling. Stoneware tableware, with its earthy textures and natural finishes, adds a touch of elegance to restaurant settings. And let's not forget about cement furnishings, which bring an industrial, yet organic feel to any space. Incorporating these natural elements into your business's design can help create a unique and inviting ambiance that customers will love. <figure> </figure> Ceiling Decor From floor to ceiling, the design trends of are pushing boundaries. No longer limited to just the walls, businesses are now embracing the opportunity to make a statement with their ceilings as well. From intricate patterns and vibrant colors to unique lighting fixtures and suspended art installations, the ceiling is becoming an integral part of the overall design aesthetic. Consider using creative patterns, plants, bold colors, and unique textures to add a touch of personality and style to any commercial space. Whether it's a restaurant, hotel, or office, this trend allows businesses to create a truly immersive and captivating experience for their customers. So, if you're looking to stay ahead of the game in , don't forget to look up and explore the endless possibilities of ceiling decor. What Can We Take Away from This Year's Restaurant Design Trends? In all of these emerging design trends, there are a few general takeaways that you should keep in mind when updating your restaurant's design and layout. Customers Want Experiences Your restaurant is no longer just about the food you serve but the experience you create for the customer. Whether it is by providing multiple themes, offering games, or upping the incorporation of technology in your space, customers want to be immersed in the environment of your establishment so that they can create lasting memories with their friends and family. Stand Out from the Crowd As we come out of post-pandemic life with threats of a recession, customers are seeking escapism with vibrant experiences. They want to go to locations that engage their senses and are worthy of their social media accounts. In most cases, this means the bolder the better. is the year to lean into your vibe and make your business the place people are talking about. Trends in the foodservice industry are constantly changing and adjusting based on the needs of society and what's popular with consumers. Whether you choose to completely remodel or do a few updates to stay trendy and accessible, your diners will notice your efforts come !